Step into a world of creativity and flavor at our exclusive Fall Flavors Cocktail Tasting event on Wednesday September 9, where mixology meets artistry. Whether you’re a seasoned cocktail aficionado or just starting to explore the world of craft drinks, this event offers a unique opportunity to savor expertly crafted cocktails in an unforgettable setting.


Enjoy a carefully curated set of three signature cocktails, each meticulously designed by Executive Chef Tammy and her crew using premium spirits and fresh, innovative ingredients highlighting fall flavors. Every drink is a work of art that showcases the skill and creativity behind modern mixology, from timeless classics to inventive new creations.


Additionally, you'll be served an appetizer of your choice from the list below. Include your selection at the time of your online ticket purchase.

APPETIZERS to CHOOSE FROM

Chicken Egg Rolls

Chicken Satay

Crispy Wontons filled with chicken and shrimp


\This event is the perfect opportunity to discover new favorite cocktails, connect with fellow cocktail lovers, and deepen your appreciation for the craft of mixology.


Raise your glass and join us for an evening of sophistication, flavor, and exploration!


$40 per person - ADVANCE TICKET PURCHASE REQUIRED See less

Invitation to a French-Asian wine pairing dinner event


A French-Asian Wine and Cuisine Connection, One Unforgettable Evening


Thursday, October 1, 2026


5 Courses. 5 Wines. One unforgettable night.

$125 per person. Tax and gratuity additional


Join us at Asparagus Restaurant for a Five-course Wine Dinner where the elegance of Burgundy meets the bold flavors of Asia.


We're pouring the celebrated wines of Albert Bichot, one of Burgundy's most storied houses — from a crisp Crémant to a structured Chassagne-Montrachet Rouge — each paired with a dish from Executive Chef Tammy that bridges French technique and Asian spice: think escargot in Thai basil sauce, garlic peppery pork with jalapeño and brandy, and a fig-and-port chicken fricassee.


Albert Bichot's representative, Jules Marten, will be on hand as our highly informed guide for experiencing the evening's wines.


Guests will have the unique option to purchase additional bottles of the evening's wines for private consumption. Gift giving season approaches - get some as gifts.


Seats are limited — reserve your table now.


#WineDinner #AlbertBichot #Burgundy #FrenchAsianCuisine #AsparagusRestaurant #WinePairing #FineDining #ComingSoon See less